Charcoal / Wood

BACKWOODS CHUBBY Water Smoker - MADE IN LOUISIANA USA Holds approximately: 8 slabs of baby back ribs 2 to 3 large briskets 2 to 4 pork necks or Boston Butts The smallest and most portable Backwoods Cooker, the Chubby also serves as one of our most versatile offerings in the charcoal cooker lineup. The Backwoods Smoker Chubby can easily be converted into a grill or a BBQ pit by simply removing the…

BACKWOODS G2 CHUBBY Water Smoker MADE IN LOUISIANA USA Holds Approximately: 10 to 12 slabs of baby back ribs 4 to 6 large briskets 4 to 6 pork necks or Boston Butts The G2 Chubby is a bigger version of the original Chubby. The upgrades from the original Chubby include additional 6″ of smoker depth, heavy duty wire racks, a new large capacity fire box and a bigger water pan. These additions are wha…

BACKWOODS G2 PARTY Water Smoker - MADE IN LOUISIANA USA Holds approximately: 16 to 20 slabs of baby back ribs 6 to 9 large briskets 6 to 9 pork necks or Boston Butts This smoker has 6 heavy duty racks that are 23 inches (58cm) deep, and it can also hold a full size steam table pan. It comes standard with a heat diverter, the fire and ash pan are on rails for easy loading, and the ash pan can slide…

BACKWOODS PARTY Water Smoker - MADE IN LOUISIANA USA Holds approximately: 10 to 12 slabs of baby back ribs 4 to 6 large briskets 4 to 6 pork necks or Boston Butts The party unit is a great mix of size and portability, giving you the option to use this cooker in competition, or for simple backyard smoking. The height of the smoker will let you do a variety of meats. It features a removable water pa…

USE PROMO CODE on checkout = TAKE16OFF Special Sale to the end of JUNE 2019 with FREE DELIVERY and 16% off full retail price. *Regional areas please contact us first for shipping cost. Please note we require permission to leave at the front door if not home. Backwood Smoker Chubby 3400 Introducing the Chubby 3400, Backwoods Smoker's first retail line smoker for the backyard warrior! It is the smal…

The ProQ Cold Smoker is designed to produce smoke for up to 10 hours, using ProQ smoking wood dust which is of a high quality and sourced from sustainable forests (other brands of dust may not produce the same results). Features Easy to use Produces clean, cool smoke for up to 10 hours Will work in most existing BBQ’s, smokers, in fact just about any container The most cost effective cold smoking…

For Green Mountain Grill Jim Bowie & Daniel Boone grills, HARK Texas Pro-Pit & Chubby Offset Smokers and other pellet, offset and gas grills. 16.25”x 15 3/8” / 41.3cm x 39.1cm GrillGrates are reversible INTERLOCKING PANELS that fit across the surface of your grill. They can replace your existing grates or cover them. The GrillGrate produces juicier and more tender food. Made of hard anodized alumi…

Pick Up Price in SYDNEY!!! Shipping is Extra. HARK CHUBBY OFFSET SMOKER with BONUS bag of Cowboy Brand MESQUITE WOOD CHUNKS valued at $30 a bag. The Hark Chubby Offset Smoker can be fuelled by charcoal or wood, or a combination of both. Depending on the food you are cooking, wood chunks and even woodchips are a great way of achieving specific flavours. Once you cook with the Chubby, you’ll never w…

Pick Up Price in SYDNEY!!! Shipping is Extra. 20" OFFSET SMOKER PICK UP IN SYDNEY - BONUS CUSTOM COVER VALUED AT $129 INC INCLUDED WHILST STOCK LASTS. Heavy-duty steel construction with extra large cooking capacity - ideal for beginner to intermediate. For smoking or slow cooking the fire is built in the Firebox and the food is cooked slowly in the Cooking Chamber. The smoke and heat will pass ind…

40 x 42 cm sheet that can be cut down to fit your smoker. Great for smoking fish, meats and vegetables. For use below 260 Degrees Celcius Ensures delicate and marinated foods won’t stick to grill. Stops food from falling through cooking grates and between shelves. Mesh pattern enables smoke to infuse through the food and allows fats to drain away. Easy to clean and fully reusable.

Chrome plated bracket to hold sutible battery or AC 240V rotissierie motors. Approx 12cm height with U shape gap for spit rod to connect to motor. Bottom part are screw slots to addjust and attach to the side of the BBQ. 8.1mm wide total - 7.7mm wide to slide into rotissierie motor mount.

Stacker/ Cooking chamber to fit the ProQ Excel20 BBQ Smoker. The stacker for the Excel20 is an expansion of the original unit, adding another 30lbs of on the grill capacity, as well as extending the height of the unit to allow you to hang larger pieces of meat/fish from the hanger located in the lid of the Excel. It’s a must have for larger gatherings or catering. Fully assembled – Ready to use In…

The Afterburner Grill from ProQ® will allow you to get that perfect sear on your steak by allowing you to cook at super high temps with ease! Simply light a full Chimney Starter, wait for the coals to be lit (grey/white in colour), then place the grill on top and give it 5 minutes to heat up. Cook your steak 3-4 minutes each side for medium rare or to taste. (Cooking time will vary). Made from Hig…

Protect your BBQ grill with a custom-fit vinyl cover specifically designed to fit the ProQ Frontier BBQ Smoker. Water Proof Snug Fit Durable You’ve purchased a good quality BBQ, so why not keep it protected from the elements??? This heavy duty vinyl cover will keep your ProQ Excel 20 BBQ Smoker looking like new.

Replacement side handle Elite serries with silicon-coated for safer handling. One Handle with no nut/bolt included.

Replacement stainless steel grill for ProQ EXCEL 20 Serries approx 48cm Dia

Replacement Part ProQ EXCEL 20 Door 17.6cm H x 12.5cm W

PIZZA STONE Transform your ProQ Smoker into a pizza oven using this new pizza stone from the ProQ smoker range. This accessory provides yet another cooking technique for the already versatile outdoor cooker. Made from high quality ceramic, the stone is 38cm in diameter and 12cm in height. It comes with with a 40cm diameter chrome plated frame with dual handles, which fits perfectly onto the stacke…

ProQ® Ulti-mitt BBQ Glove Designed for the BBQ, but work perfectly indoors too – The ultimate BBQ Mitt Five finger Oven/ BBQ Gloves made from Aramid fibres/ Nomex Withstands temperatures of up to 250 Deg C (475 Deg F) Reversible – Fits either left or right hand Long length protects lower forearm One size fits all Non slip silicone detailing allows for excellent grip. Designed for the BBQ, but work…

Water pan replacement part for ProQ Excel 20 series. approx. 47cm dia x 12cm deep

Temperature Gauge replacemtment part for ProQ Series - Fits Frontier and Excel 20. approx 5cm dia. & 3.5cm long temp probe with thread and nut. ProQ logo on dial face may differ from image provided.

SPECIAL ORDER - Contact us before ordering to find out Delivery time. . YODER SMOKER OFFSET 16" OFFSET SMOKER HAND MADE IN KANSAS USA - PICK UP IN SYDNEY If out of Stock.... We can bring this in to our Sydney warehouse on request. Please contact us to order. The Cheyenne 16″ Offset Grill & Smoker moves you beyond simply grilling (>325°F) and into the world of slow smoking (<250°F) and barbecuing (…

SPECIAL ORDER - Contact us before ordering to find out Delivery time. YODER DURANGO 20″ VERTICAL OFFSET SMOKER - We can bring this in to our Sydney warehouse on request. Please contact us to order. Note due to weight and size, delivery costs can be individually quoted if you can't arrange pick up from our Leichhardt Warehouse. “The Durango” is the Swiss Army Knife of barbecue pits, it will allow y…

YODER DURANGO 24″ VERTICAL OFFSET SMOKER - We can bring this in to our Sydney warehouse on request. Please contact us to order. Note due to weight and size, delivery costs can be individually quoted if you can't arrange pick up from our Leichhardt Warehouse. “The Durango” is the Swiss Army Knife of barbecue pits, it will allow you to slow smoke sausage, cheese, fish & jerky in the vertical chamber…

YODER KINGMAN 24″ OFFSET SMOKER - We can bring this in to our Sydney warehouse on request. Please contact us to order. Note due to weight and size, delivery costs can be individually quoted if you can't arrange pick up from our Leichhardt Warehouse. Need a little more cooking space but not ready to take it on the road with a trailer model yet? The Kingman is a 24″ backyard smoker built with all th…

SPECIAL ORDER - Contact us before ordering to find out Delivery time. YODER SMOKER OFFSET YODER WICHITA 20″ OFFSET SMOKER – LOADED If out of Stock.... We can bring this in to our Sydney warehouse on request. Please contact us to order. Note due to weight and size, delivery costs can be individually quoted if you can't arrange pick up from our Leichhardt Warehouse. 20" OFFSET SMOKER HAND MADE IN KA…

YODER STOCKTON 24″ VERTICAL SMOKER - We can bring this in to our Sydney warehouse on request. Please contact us to order. Note due to weight and size, delivery costs can be individually quoted if you can't arrange pick up from our Leichhardt Warehouse. Over and over we heard our customers asking for a BBQ pit that delivers a large cooking area in a compact footprint. The Stockton is the answer to…

YODER WICHITA 20″ OFFSET SMOKER – LOADED NON COUNTERWEIGHT VERSION - To reduce freight cost from the American manufacturer, the removal of the counterweight allows two smokers to be stacked, saving on freight per smoker. STANDARD FEATURES: Top slide out shelf for additional cooking area; heat management plate; 20″ X 42″ x 20”; offset firebox; constructed from NEW ¼” pipe and plate; dual-damper thr…

Yoder Smokers Charcoal Basket for your offset pit will allow you to burn charcoal for up to 8 hours in your offset smoker with minimal effort. To use the basket, simply drop it into the bottom of your firebox with the wood grate removed, fill it with unlit charcoal, add lit charcoal to the damper end of the firebox, and adjust your dampers so that your pit is cooking at the desired temperature. Id…

Yoder Smokers Charcoal Basket for your offset pit will allow you to burn charcoal for up to 8 hours in your offset smoker with minimal effort. To use the basket, simply drop it into the bottom of your firebox with the wood grate removed, fill it with unlit charcoal, add lit charcoal to the damper end of the firebox, and adjust your dampers so that your pit is cooking at the desired temperature. Id…