BBQ Masterclass Nov.7th - Competition Style Brisket & Pork Ribs with Sterling Smith
BBQ Masterclass - Competition Style Brisket & Pork Ribs with Sterling Smith of Loot N’ Booty Championship BBQ Team out from the USA.
+++BONUS SPECIAL GUEST From the USA, Mike Johnson from Sugarfire Smoke House+++
Loot N’ Booty BBQ competes on the professional BBQ circuit in the USA and has earned 17 Grand Championships, 12 Reserve Grand Championships, and more than 250 top-ten calls.
Sterling will cover Competition Style Pork Spare Ribs and Brisket, showing you what it takes to bring your BBQ to Championship levels.
Everything from muscle structure and meat science to meat selection and trimming, injections, rubs and sauces, to turning it in to the judges.
He will also cover pork shoulder and lamb shoulder giving best advice, tips and tricks to help you cook your best.
Mike Johnson will also take us through old school smoked leg of lamb as a special bonus to the class.
ABOUT STERLING SMITH.
Competition BBQ Pitmaster, BBQ Rub and Sauce Creator, BBQ Class Instructor, Green Mountain Grills Brand Ambassador & BBQ Boss! He's in Australia for the Invitational Showdown in the Showground Barbecue World Championship at the Hawksbury Showground on the 9th and 10th Nov. Previous years Sterling took out the Australian Kingsford Invitational Grand Champion in 2017 and 2 time Australian Invitational Lamb Champion in 2018.
Thursday Evening Nov. 7th at BBQAroma in LEICHHARDT 5.00pm – 9.00 pm
$269/person – spaces are limited