BBQ Rubs & Sauces

Blue Elephant Premium Fish Sauce has been carefully crafted in small batches using fresh anchovies caught in the deep seas of The Andaman and the Gulf of Thailand. Combined with pure sea salt, we have slowly and naturally aged it to maturity for a minimum of 12 months, giving this Blue Elephant Premium Fish Sauce a deeper and more complex flavor. Unless others, this fish sauce is not diluted this…

Blue Elephant‘s Rice Wine Vinegar has a subtle flavour and has just about enough acidity to add a zing to your oriental meals. Add it to your Sushi, salad dressings, stir fry or just pickled vegetables. Country of origin: Thailand. Ingredients: Water, (rice vinegar (water, rice) 42%) Size 200 ml

Boars Night Out Double Garlic White Lightning Rub This is the rub everyone in the BBQ Community talks about! White Lightning Double Garlic from the legendary Boar's Night Out BBQ team. The most requested and talked about rub in our entire BBQ seasoning range! They say lightning never strikes twice, but when you add double garlic butter to the mix, the only thing we can promise is you will become a…

WHITE LIGHTNING Our everything seasoning is a must-have for your meal! It is the precise combination of spices and herbs to compliment most any food to perfection! Plastic Jar 411g

Cattleman's Grill 8 Second Ride Carne Asada is our spiciest blend, made with the flavors of Latin America: red peppers, cayenne, garlic and onion. A South-of-the-Border standby, Carne Asada literally means "grilled meat." It's traditionally made with beef flanks, but our 8 Second Ride Carne Asada is a great all-around seasoning for steaks, pork chops, beef and pork roasts, seafood, buffalo, shrimp…

Cattleman's Grill 8 Second Ride Carne Asada is our spiciest blend, made with the flavors of Latin America: red peppers, cayenne, garlic and onion. A South-of-the-Border standby, Carne Asada literally means "grilled meat." It's traditionally made with beef flanks, but our 8 Second Ride Carne Asada is a great all-around seasoning for steaks, pork chops, beef and pork roasts, seafood, buffalo, shrimp…

Cattleman's Grill Cajun Fusion Seasoning is a versatile blend, an earthy chile flavor with Cajun herbs & spices. Jazz up chicken, seafood, vegetables, soups, and dips with a slightly sweet finish. The spices used in all Cattleman's Grill formulations have been meticulously picked for quality and taste. Each product has been mixed, tested, tasted, and refined over and over until the perfect flavor…

Cattleman's Grill Original Cowboy is our signature blend of chuck wagon cook staples, featuring a blend of raw cane sugar, kosher salt, coffee and paprika. The rub that started it all! Cattleman's Grill Original Cowboy was born from the Western tradition, blended from the sparse but sufficient dry goods found in general stores and carried in saddle bags and wagon trains across the great plains. Co…

Ranchero seasoning was developed hand-in-hand with Chef Tom Jackson of All Things Barbecue and includes all of the savory goodness you would expect from a poultry rub. Ranchero is, of course, perfect for chicken, turkey, or duck but has proven to be an amazing rub for beef, pork, and vegetables as well. 11 oz shaker jar

Cattleman's Grill Smoky Chipotle seasoning adds the zesty Southwestern aroma of chipotle peppers to the core rub ingredients of coffee, sugar, and salt. The vaqueros of the American Southwest brought smoked dried chipotle peppers to the chuck wagon camp larders and for that, we will be eternally grateful! Cattleman's Grill Smoky Chipotle has become our most popular seasoning blend. Its dusky, mell…

Cattleman's Grill Steakhouse seasoning is a robust blend of Western flavors including garlic, onion, ancho peppers, and smoked paprika. Roadside diners might not look like much, but on the hard traveled paths west, they're the modern version of the chuck wagon campfire. Cattleman's Grill Steakhouse rub is an ode to the open road and the hungry travelers looking for a good meal. It's a hearty South…

Cattleman's Grill Tuscan Steak is the ultimate steak rub, a classic blend of garlic, spices, and red bell peppers. Many Italian immigrants in the American West worked as chuck wagon cooks, so it's natural that the bountiful spices of their homeland would find their way into the cowboy palate. Cattleman's Grill Tuscan Steak is a classic coarse ground rub that gives loads of flavor to large cuts of…