External mounted Smoke Generator 1/2 Litre SMOKAI
SMOKAI® 1/2 LITRE "BULLET" SMOKE GENERATOR
THE SMOKAI® 1/2 LITRE BULLET IS THE PERFECT FOOD SMOKING COMPANION. YOU’LL NOTICE THE HIGH QUALITY, ATTENTION TO DETAIL AND PRECISION FINISH THAT HAS MADE SMOKAI SMOKE GENERATORS SO POPULAR.
FIRED UP, THEY PRODUCE A CONSISTENT VOLUME OF QUALITY, COOL, NATURAL WOOD FIRED SMOKE.
SMOKAI® SMOKE GENERATORS DELIVER LEGENDARY FLAVOUR EVERY TIME.
FUNCTIONAL: Cold Smoking: The Smoke Generator produces a consistent, high volume of quality, cool smoke. Whether cold smoking fish, cheese or putting that finishing touch on your hand crafted salami, cold smoking couldn't be easier. Hot* Smoking: The Smoke Generator is perfect for applying a high volume of quality smoke when Hot Smoking (*a separate heat source is required to cook your food when hot smoking). Smoke volume can be adjusted by changing the setting on the air pump.
VERSATILE: The Smoke Generator can be retrofitted to any suitable food safe structure: a BBQ, grill, wine barrel, hive, smokehouse, electric or gas smoker, old refrigerator, drum, cabinet, etc. Check out our Smoker Setups section for tips and ideas.
ECONOMICAL: The Smoke Generator uses gravity fed Woodchip or Smoking Pellets producing a high volume of smoke per Kg. 1 Kg of Woodchip will provide approximately 12 hours of smoking time (on a low pump setting).
SMART DESIGN - MADE IN NEW ZEALAND: