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Little Smoker Book Getting Into The Top Level Grilling
BA0057

$34.99
Out of stock

Description

This
introduction to home smoking provides beginner smokers with information
and delicious recipes for grilling, barbecuing, and smoking. It will give
people who have not worked with a smoker on their own the tools and
know-how to embark on this popular cooking method. Learn the basics of
various kinds of smokers -- barrel, water or bullet, and ceramic -- to
determine the best one for you. Get tips for determining the right type of
firing -- with wood or charcoal, as well as for selecting your home
smoking accessories. There are also guidelines for the maintenance of your
smoker. With 44 colour images and recipes for pastes and marinades, pulled
pork, brisket, chicken wings, ribs, brined dragon drumsticks, and
sumptuous peach and fruit cobbler, you will be enjoying the low and slow
in no time at all.

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Jack Daniel's Smoking Pellets are made from the used mellowing charcoal from the Jack Daniel's Distillery in Lynchburg, Tennessee. This charcoal is soaked in whiskey for weeks before exchanging for a fresh batch of charcoal. The charcoal is mixed with oak and processed into wood pellets for BBQ smoking.


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This
introduction to home smoking provides beginner smokers with information
and delicious recipes for grilling, barbecuing, and smoking. It will give
people who have not worked with a smoker on their own the tools and
know-how to embark on this popular cooking method. Learn the basics of
various kinds of smokers -- barrel, water or bullet, and ceramic -- to
determine the best one for you. Get tips for determining the right type of
firing -- with wood or charcoal, as well as for selecting your home
smoking accessories. There are also guidelines for the maintenance of your
smoker. With 44 colour images and recipes for pastes and marinades, pulled
pork, brisket, chicken wings, ribs, brined dragon drumsticks, and
sumptuous peach and fruit cobbler, you will be enjoying the low and slow
in no time at all.