Melindas Peri Peri HOT Sauce Condiment & Marinade 355ml

ZZ1140

Melinda’s Peri Peri Hot Sauce - Heat Level 2/5

A delicious blend of cayenne and habanero peppers. Our philosophy is simple. Heat and flavor mean everything. In Melinda’s Kitchen, Peri Peri Hot Sauce is crafted by blending red hot chile peppers with aromatics like garlic, lemon and herbs to crafted a delicious sauce that is the perfect complement to grilled and roasted chicken.

Ingredients: lemon juice, white vinegar, water, tabasco pepper mash, canola vegetable oil, cayenne pepper mash, salt, white onion, paprika, sugar, tomato paste, lemon powder, achiote powder, garlic powder, onion flakes, citric acid, xanthan gum, peppermint, parsley dried, onion powder, paprika oleoresin, natural flavor (lemon).

Uses: a versatile sauce that works as a marinade, basting sauce, and condiment. Perfect for grilled and roasted chicken, pork, fish, and vegetables.

Allergy information: May contain traces of tree nuts (coconut). This product is manufactured in a plant that processes: egg, soybeans, wheat.

Plastic Squeeze bottle 355ml.

Product of Colombia. Distributed by Melinda's Foods Irving Texas USA.

So who is Melinda? “Melinda represents all of the women who have shared their passion for cooking and food and family,” explains Greg Figueroa of Melinda’s Foods. “She symbolizes mothers and grandmothers all around the world who make food with love!”

In 1989, Melinda’s hot pepper sauces were introduced and they set the culinary world on fire! It was the first brand to truly balance fire and flavor. The first brand to introduce America to the habanero chile pepper, and the first to introduce a pepper sauce with a variety of heat levels.