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Meats

Beef FLANK Marinated Beef FLANK Marinated
$9.60
Pre-Order and Pick Up in Store. Beef Flank Marinated - ("Fraldinha") Marinated with: Garlic, Oregano & Olive oil Beef Flank YP , Grain Fed , Halal . Green Oaks - QLD
Beef FLANK Trimmed Beef FLANK Trimmed
Pre-Order and Pick Up in Store. Beef Flank Trimmed (Fraldinha) Completely cleaned, trimmed and ready for cooking.
Beef HUMP ( Beef HUMP ("Cupim")
Pre-Order and Pick Up in Store. Beef HUMP ("Cupim") Each piece has an average weight of 1kg. Grain Fed; YG graded Nolan Meats - QLD Brahman cattle have a distinctive hump at the back of their neck and has a really beefy taste. The hump meat is heavily marbled with fat so can handle slightly higher 275F/135C cooking temps in the smoker, taking up to 10 hours cooking just like a brisket. Brazilians…
Beef RUMP CAP - Beef RUMP CAP - "Picanha" Trimmed - 1.1kg piece
Pre-Order and Pick Up in Store. Beef RUMP CAP - "Picanha" Trimmed - 1.1kg piece Each piece approx 1.1kg. - Perfect fat content. - Completely trimmed. - Ready for cooking. - No wastage! The rump cap, which originates from South America also known as “Picanha” comes from the top of the hindquarter of the cow. The cap is triangular in shape, between one and two-inches thick and covered on one side wi…
Beef Rump Cap - Mini-Skewer Beef Rump Cap - Mini-Skewer
Pre-Order and Pick Up in Store. Beef Rump Cap - Mini-Skewer 1kg comes with 5 to 6 mini skewers. Rump Cap on the Skewer. Straight from the Churrascaria or Brazilian BBQ - ideal on any grill or hotplate BBQ.
Beef Rump Cap WAGYU Beef Rump Cap WAGYU
Pre-Order and Pick Up in Store. Beef Rump Cap Wagyu Wagyu Superior , succulent , textural eating quality ! Marbling 5+ Rangers Valley - NSW
Beef SHORT RIBS Beef SHORT RIBS
Pre-Order and Pick Up in Store. Beef SHORT RIBS Angus But can be cut to any size. Angus YG
CALABRESA - Pork Sausages CALABRESA - Pork Sausages
Pre-Order and Pick Up in Store. CALABRESA - Traditional Brazilian Pork Sausage Calabresa Pork Sausage - Brazilian style, with an Italian name. Pork Shoulder Garlic Chili Fennel seeds Salt & pepper
Challenger Andouille Sausages 1kg Challenger Andouille Sausages 1kg
$28.00
Andouille Sausages 1kg Creole version of Chorizio! Andouille is a smoked pork sausage, usually spicy and garlicky originating from France, but it is very much part of New Orleans Creole cooking - used in red beans and rice, soup, mac'n'cheese, stews or even diced in gumbo. Now we have a touch of Louisiana style sausages (American Chorizo) available in store in Leichhardt Sydney! ORDER and Pick Up…
Chicken DRUMETTES BBQ Sauce Chicken DRUMETTES BBQ Sauce
Pre-Order and Pick Up in Store. Chicken Drumettes Marinated Marinated with: Mustard Olive oil Lemon juice Rosemary Garlic Sweet chili sauce Salt & pepper Each drummette has an average weight of 85g.
Chicken WINGETTES Marinated Chicken WINGETTES Marinated
Pre-Order and Pick Up in Store. Chicken Wingettes Marinated - same as drumetts Marinated with: Mustard Olive oil Lemon juice Rosemary Garlic Sweet chili sauce Salt & pepper
CHORIZO - Spanish Style Pork Sausage CHORIZO - Spanish Style Pork Sausage
Pre-Order and Pick Up in Store. CHORIZO - Spanish Style Pork Sausage Spanish Style Sausage Pork Shoulder Garlic Chili flakes Paprika Smoked Salt & pepper You can serve your chorizo any way you want, but grilled over wood is pretty hard to beat.
Lamb Rump Sausage Lamb Rump Sausage
Pre-Order and Pick Up in Store. Lamb Rump Sausage Traditional Aussie Style Lamb Sausage. Perfect for your barbie... Lamb Rump Red wine Lemon Garlic Rosemary Olive oil Salt & pepper
Pork Loin Marinated - Mini-Skewer Pork Loin Marinated - Mini-Skewer
Pre-Order and Pick Up in Store. Pork Loin Marinated - Mini-Skewer Marinated with: Lemon juice Pepper Garlic Parsley 1kg comes with 5 to 6 mini skewers.
Tri-Tip Whole (trimmed) Tri-Tip Whole (trimmed)
Pre-Order and Pick Up in Store. Tri-Tip Whole (trimmed) Each piece has an average weight of 700g.

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