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Red Gum Harwood Charcoal 15kg bag
AA0120

RRP: $34.95
$32.00
4 in stock

Description

15 KG Australian Redgum Charcoal Chef's Pack.

Made in Australia


PICK UP prefered from Leichhardt Sydney.


Courier delivery can be arranged - we NEED PERMISSION TO LEAVE AT THE DOOR + contact number as well as your post code with the number of bags for a shipping quote.


You can place an order in ebay BUT request invoice so we can add in the ship cost before payment.



Quality Australia Hardwood Charcoal from the East Coast of Australia, gives strong heat when used for open grill barbecues or on spit rotisseries.


Excellent quality charcoal in various size that lights easily and burns hot - also a decent burn time.


On lighting, there is no need to wait for all charcoal to be all alight, just give it 20 to 30 minutes to get hot and feel free to add fresh charcoal to burning charcoal to increase heat or burn time.


All natural with no artificial oder or residues left over.


Will burn for another 30 to 40 minutes or longer depending on sizes of lump burning. You can extend cooking time by adding in more fresh pieces of charcoal to the existing burning charcoal.


This product is made in Australia and distributed from Sydney.


NOTE lump charcoal size varies and may have small pieces or dust fines due to crushing/handling during transport. This is also an all natural product so sizes of charcoal vary from time to time.Dust is given Free.

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15 KG Australian Redgum Charcoal Chef's Pack.

Made in Australia


PICK UP prefered from Leichhardt Sydney.


Courier delivery can be arranged - we NEED PERMISSION TO LEAVE AT THE DOOR + contact number as well as your post code with the number of bags for a shipping quote.


You can place an order in ebay BUT request invoice so we can add in the ship cost before payment.



Quality Australia Hardwood Charcoal from the East Coast of Australia, gives strong heat when used for open grill barbecues or on spit rotisseries.


Excellent quality charcoal in various size that lights easily and burns hot - also a decent burn time.


On lighting, there is no need to wait for all charcoal to be all alight, just give it 20 to 30 minutes to get hot and feel free to add fresh charcoal to burning charcoal to increase heat or burn time.


All natural with no artificial oder or residues left over.


Will burn for another 30 to 40 minutes or longer depending on sizes of lump burning. You can extend cooking time by adding in more fresh pieces of charcoal to the existing burning charcoal.


This product is made in Australia and distributed from Sydney.


NOTE lump charcoal size varies and may have small pieces or dust fines due to crushing/handling during transport. This is also an all natural product so sizes of charcoal vary from time to time.Dust is given Free.