Smack Salt Smoked Chilli Salt
Smoked Chilli Salt
Take a great thing and make it better? Can do! We smoke the salt AND we smoke the chilli for the double whammy!
Goes great with:
The ultimate all-rounder! Add to smashed avo on toast, sweet potato, rice dishes, seafood, white meats, just about anything that needs a kick.
Margaritas? -Use Smoked Chilli Salt to line the glass.
How do I use the flavoured salt?
Lightly sprinkle over your meal (unless using as part of an ingredient for sauces etc). Generally, use them in place of plain salt. Have fun with it though and feel free to use in brines, marinades or add to sauce! Play with your food!
ALL natural ingredients. No anti-clumping agents added. Australian Sun Evaporated Sea Salt used - Of course salt is the only preservative added.
100g paper pouch satchel.