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In Sydney at 425 Parramatta Road Leichhardt. Warehouse located at 4/2 Berne St St Peters. Huge 89,000+ followers
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Dry Age & Salumi

The Boar+ The Boar+
$3,295.00
THE BOAR PLUS Salumi Curing and Dry Ageing within the one cabinet. Features include: - New minimum temperature setting of 0°C - New larger control panel casing with strip LED light - UVC light and UV air filtration system - Enclosed stainless steel humidifier box in the base of the cabinet - Easy to move and clean shelving system - Prosciutto hanging bar - Larger drip tray/salt block tray THE BOAR…
The Hog + The Hog +
$3,895.00
THE HOG PLUS Salumi Curing and Dry Ageing within the one cabinet. Features include: - New minimum temperature setting of 0°C - New larger control panel casing with strip LED light - UVC light and UV air filtration system - Enclosed stainless steel humidifier box in the base of the cabinet - Easy to move and clean shelving system - Prosciutto hanging bar - Larger drip tray/salt block tray The ultim…
The Weaner+ The Weaner+
$2,495.00
The Weaner PLUS Salumi Curing and Dry Ageing within the one cabinet. Features include: - New minimum temperature setting of 0°C - New larger control panel casing with strip LED light - UVC light and UV air filtration system - Enclosed stainless steel humidifier box in the base of the cabinet - Easy to move and clean shelving system - Prosciutto hanging bar - Larger drip tray/salt block tray THE WE…

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