Western BBQ Hickory Wood Chunks 3.1kg
Western BBQ HICKORY Wood Chunks 3.1kg
Hickory BBQ Cooking Chunks – A Popular Classic, Great for pork, beef and chicken.
A very recognizable smoke, Hickory is commonly identified with pork products such as bacon, sausage, and pork shoulder. However, it also pairs well with chicken and beef. Hickory has a strong aroma that is not too bold and slightly sweet.
Chunks can be used in dozens of different types of grills to add that wonderful wood smoke flavor to your barbeque dishes. Chunks are great to use with charcoal for added flavor, but for best results and completely natural cooking, use only 100% wood chunks.
Use with or instead of charcoal, with kettle grills, ceramic grills or smokers
100% Natural wood
Made in USA