Western BBQ Oak Wood Chunks 3.1kg
Western BBQ OAK Wood Chunks 3.1kg
Post Oak BBQ Cooking Chunks – The Perfect Balance of Smoky & Mild
Great for beef, chicken and lamb.
Post Oak BBQ wood chunks impart the perfect subtle balanced flavor of smoky and mild, and pair great with just about any protein or vegetable, as well as any rub or seasoning. They are often used for brisket, ribs and lamb.
Chunks can be used in dozens of different types of grills to add that wonderful wood smoke flavor to your barbeque dishes. Chunks are great to use with charcoal for added flavor, but for best results and completely natural cooking, use only 100% wood chunks.
Use with or instead of charcoal, with kettle grills, ceramic grills or smokers
100% Natural wood
Made in USA