TW Swineapple MILD Rib Glaze & BBQ Sauce

AA0865

Historic Lynchburg Tennessee Whiskey Swineapple BBQ Sauce & Rib Glaze

Intro

This Swineapple Rib Glaze brings sweet Tennessee whiskey flavour with hints of pineapple, honey and molasses. It is made from a family recipe over a century old, created to finish ribs, chicken and ham with a rich, glossy caramelised layer.

Key Features

• Sweet and mild rib glaze with pineapple, honey and Tennessee Whiskey.
• Made from a historic family recipe passed down for generations.
• Designed for the final 5 to 10 minutes of cooking for a shiny, sticky finish.
• Works on ribs, chicken, ham, pork belly and grilled meats.
• Gluten free and MSG free.
• Glass bottle, 454 g.
• Made in the USA.

Q&A

Q: When should I apply this glaze?
A: During the last 5 to 10 minutes. It melts, caramelises and coats the meat without burning.

Q: What flavour does pineapple add?
A: It gives a gentle fruit sweetness that blends well with honey, molasses and whiskey.

Q: Can I use it as a dipping sauce?
A: Yes. It works as a glaze, baste or dip for ribs, chicken and grilled pork.

What We Love

We love how this glaze gives ribs that deep red sheen competition cooks chase. The mix of pineapple, honey and whiskey brings a nostalgic Southern BBQ character that works with almost any pork cut.

BBQAroma Seal

Picked for performance, kept for flavour.